Green on black
I made some homemade pesto for lunch the other day.
We served it with some black (cuttlefish ink) pasta – didn’t it just look cool?
Anna loved it, but Ann (my mother-in-law) wasn’t brave enough and referred to the “black worms”. Her loss.
Interestingly, the pasta was quite nauseating on its own, but combined with the pesto it was really nice.
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I did actually try a couple of spoons of Dougie’s and it tasted fine. I just wasn’t overly hungry, [honest.]